1/2 cup unsalted butter, melted
1/2 cup brown sugar, packed
2 large eggs
1 cup buttermilk
1/2 tsp baking powder
1/2 cup oat flour
1/2 cup all purpose flour
1 cup yellow cornmeal
1 tsp ground ginger
1/4 tsp cinnamon
1/4 tsp fresh grated nutmeg
1/8 tsp ground cloves
Preheat oven to 350°. Spray a 10″ Springform pan with cooking spray. Whisk together the melted butter and the sugar in a bowl until well blended. Beat in the eggs, and then the buttermilk and baking powder. Fold in the rest of the ingredients and mix until just blended, don’t over-mix. Pour the batter into the springform pan and even out. Bake for about 35-40 minutes until a toothpick inserted in the center comes out dry. Serve warm with butter and honey. This also is lovely with vanilla ice cream! Happy Eating!x